Key Benefits
- 100% single-sourced lamb is free-range and grass-fed on ethical and sustainable New Zealand farms; cold-washed green tripe helps aid in digestion and palatability.
- Gentle twin-stage air-drying process eliminates pathogenic bacteria while naturally preserving and protecting the nutrients in all of the ingredients.
- Includes 96% fresh meat, organs, bones and New Zealand green mussels—a natural source of chondroitin and glucosamine, which supports joint health.
- 95% digestible, this high-protein and high-kilocalorie diet packs more power than raw food or kibble so you can feed smaller quantities per day.
- Contains no peas, legumes, grains, corn, soy, potatoes, wheat, rice, fillers, sugars, glycerins, rendered meals or preservatives.
Ingredients
Lamb Tripe, Lamb, Lamb Heart, Lamb Liver, Lamb Lung, Lamb Kidney, New Zealand Green Mussel, Lamb Bone, Lecithin, Inulin from Chicory, Dried Kelp, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Copper Amino Acid Complex, Iron Amino Acid Complex, Manganese Amino Acid Complex, Selenium Yeast), Salt, Parsley, Preservative (Citric Acid, Mixed Tocopherols), Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Vitamin D3 Supplement, Folic Acid).
Caloric Content
5200 kcal/kg, 295 kcal/level scoop
| Guaranteed Analysis |
| CRUDE PROTEIN |
36.0% (min) |
| CRUDE FAT |
32.0% (min) |
| CRUDE FIBER |
2.0% (max) |
| MOISTURE |
14.0% (max) |
| ASH |
12.0% (max) |
| CHONDROITIN SULFATE |
1300 mg/kg (min) |
